Saflax Plant of Immortality

The Immortality Herb can be kept both indoors and outdoors. Outdoors, the above-ground parts of the plant die back in frosty temperatures and should then be cut back to ground level. In contrast, it remains green indoors. The leaves are edible and are said to possess special powers.

Tips for cultivation:

• Let the seeds soak in lukewarm water overnight
• Then place them about half a centimeter deep in moist potting soil
• Cover with cling film and poke holes in it
• Remove the film every two to three days for 2 hours
• Keep the substrate moist but not wet