Sperli Rubra Malabar Spinach
Basella alba
CHF 2.90
(Price shown includes 8,1% VAT.
Features & Advantages
- Climbing
- Slightly acidic
- Versatile use
Frequently bought together with ReinSaat Rare "Red Malabarspinat"
Description
The long vines of the Malabar spinach Rubra bear heart-shaped leaves that have a slightly acidic taste. They can be eaten raw in salads, steamed as a vegetable, or used to thicken sauces.
| Sowing Schedule: | April, May, June, July |
|---|---|
| Planting Distance: | 40 x 20 cm |
| Length of germination: | 8 to 14 days |
| Harvest: | July, August, September, October |
| Item no.: | SP-83210 |
|---|---|
| Content: | 1 Pkg |
| EAN: | 4001523832105 |
| Manufacturer No.: | 83210 |
| Where to plant: | Outdoors, Start Indoors |
| Content sufficient for approx: | 10 plants |
| Planting Depth: | 2 cm |
| Light Requirements: | Sun to partial shade, Full sun , Half Shade |
| Botanical Name: | Basella alba |
| Type of Vegetable: | Leafy Vegetables |
| Available as: | pre-measured seed portions |
| When to Sow: | April, July, June, May |
Legal information
| Manufacturer: | Sperli GmbH, Freckenhorster Str. 32, D-48351, Everswinkel, Germany, w.guth@sperli.de, www.sperli.de |
|---|
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