Bingenheimer Saatgut Red Cabbage, "Rodynda"
Brassica oleracea
CHF 3.04 CHF 3.40 -11%
(Price shown includes 8,1% VAT.
Features & Advantages
- Mild flavour
- Ideal as a raw food
- Organic seeds
- When to sow: from January
Frequently bought together with Samen Maier Organic White Cabbage "Glory from Enkhuizen"
Description
This short-stalked, vigorous variety produces firm, high-oval heads with strong outer leaves and a mild, sweet-aromatic flavour. They are ideal for raw salads and coleslaws.
Our Tips:
- Start seeds indoors from late January, plant out from mid-March
- Germination temperature: 15 to 20°C
- Loosen the soil thoroughly before planting out
- Seedlings must not be overgrown (root-bound) when transplanted — otherwise, they may bolt
- Ideal for cooler regions and summer cultivation
- Consistent water supply is particularly important
- Planting distance: Early and small pointed cabbage approx. 50 x 40 cm; summer and autumn cabbage approx. 60 x 50 cm (for smaller heads approx. 50 x 35 cm); for processing/sauerkraut approx. 60 x 60 cm
| Sowing Schedule: | January, February, March, April, May |
|---|---|
| Planting Distance: | 60 x 60 cm, 50 x 40 cm, 60 x 50 cm, 50 x 35 cm |
| Harvest: | September, October |
| Item no.: | BS-G210 |
|---|---|
| Content: | 1 Pkg |
| EAN: | 4260012641141 |
| Manufacturer No.: | G210 |
| Where to plant: | Start Indoors |
| Content sufficient for approx: | 40 plants |
| Planting Depth: | 1 cm |
| Light Requirements: | Full sun |
| Botanical Name: | Brassica oleracea |
| Contents: | 0.25 g |
| Characteristics: | Certified organic, Demeter Certified |
| Type of Vegetable: | Cruciferous Vegetables |
| Available as: | pre-measured seed portions |
| When to Sow: | April, February, January, March, May |
Legal information
| Manufacturer: | Bingenheimer Saatgut AG, Kronstrasse 24, 61209, Echzell-Bingenheim, Austria, jakob.rennschmid@bingenheimersaatgut.de, www.bingenheimersaatgut.de |
|---|
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