Bingenheimer Saatgut Curly Parsley (Mooskrause 2)

Petroselinum crispum ssp. crispum

CHF 2.05

(Price shown includes 8,1% VAT. - Excludes delivery costs )

Content: 1 Pkg

In stock

Delivery by Tuesday, 03 February if you order by Wednesday at 23:59.

Switzerland: Free standard delivery from CHF 54.90
More information regarding shipping & delivery

Features & Advantages

  • Vigorous growth
  • Good regrowth
  • Biennial
  • When to sow: from January

Item no.: BS-G310, EAN: 4260012641264

Frequently bought together with Bingenheimer Saatgut Large-Leaf Basil

Bingenheimer Saatgut Curly Parsley (Mooskrause 2) CHF 2.05
Bingenheimer Saatgut Large-Leaf Basil CHF 2.05
Total price: CHF 4.10
Description

This parsley variety produces finely curled, medium-to-dark green leaves on long, elegant stems. It features a sturdy, upright to semi-upright growth habit and is known for its excellent regrowth after cutting.

Our Tips:

  • Sowing: Start seeds indoors: from mid-January or sow directly outdoors from March.
  • Germination: Maintain a consistent water supply during the germination phase - however, ensure the soil surface does not "cap" or form a hard crust!
  • Crop Rotation: To prevent soil-borne diseases, choose a new planting location each year.
  • Biennial Life Cycle: As a biennial, it will overwinter and can continue to be harvested until April or May of the following year.
Sowing Schedule: January, February, March, April, May, June, July
Planting Distance: ca. 30 x 20 cm
Length of germination: about 3 weeks
Harvest: May, June, July, August, September, October, November
Where to plant: Outdoors, Start Indoors
Content sufficient for approx:: 4 m2
Planting Depth: 1-2 cm
Light Requirements: Half Shade
Botanical Name: Petroselinum crispum
Contents: 1 g
Characteristics: Certified organic, Demeter Certified
Available as: pre-measured seed portions
Manufacturer: Bingenheimer Saatgut AG, Kronstrasse 24, 61209, Echzell-Bingenheim, Austria, jakob.rennschmid@bingenheimersaatgut.de, www.bingenheimersaatgut.de

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Customer Reviews

English reviews written for Bingenheimer Saatgut Curly Parsley (Mooskrause 2)